Commodity Description | Frozen Lotus Root Whole One |
Specification | Whole: length 80-120mm |
Other Lotus Root product Specifications | 1) Slice: thickness 8-10mm, diameter 50-70mm |
| 2) Chunk: 6-9gram per piece | |
3) 1/4 cut (slice firstly then 1/4 cut) | |
Crop Season | June to August |
Package | - Tote packing |
| - Bulk packing: 20lb, 40lb, 10kg, 20kg/carton | |
| - Retail packing: 1lb, 8oz,16oz, 500g, 1kg/bag | |
Quality | Premium Grade A quality |
Exported countries | 1500 tons/year to Korea, USA, Canada, EU countries, South East Asia, Vietnam, Middle East, etc |
Detailed analysis report will be sent if you need | - Microbiological report: |
| TPC ≤ 500,000 cfu/g E.Coli (cfu/g): ≤ 100 cfu/g | |
| Coliform Bacteria (cfu/g): ≤1000 cfu/g Yeast&Mould : ≤100 cfu/g | |
| Salmonella: Negative Listeria: Negative | |
- Heavy metal report: | |
| Tin : ≤250 mg/kg Zinc : ≤100mg/kg Copper : ≤20 mg/kg | |
| Lead : ≤1 mg/kg Mercury : ≤0.02 mg/kg |
Product photos for reference:
